|
![]() |
#2541 |
Will herf for food
|
![]()
Well, it wasn't in my smoker, but it was in A smoker on my deck at my herf on Saturday
![]() ![]() Two full size bacon explosions and 3 or 4 "bacon bursts".
__________________
“Eating and sleeping are the only activities that should be allowed to interrupt a man's enjoyment of his cigar;” Mark Twain |
![]() |
![]() |
![]() |
#2543 |
Møøse bites can be nasty
![]() |
![]()
I like the bacon bursts (thanks Ender). Gonna have to make them for the next party I have with my friends.
__________________
My neighbor came by my house this morning at 2AM, pounding on the door. Good thing I was still up playing the drums. ![]() |
![]() |
![]() |
![]() |
#2544 |
Adjusting to the Life
|
![]() |
![]() |
![]() |
![]() |
#2545 |
Dad Jokester Supreme
|
![]()
I almost always cook my beans under my pork butts, it adds greatly to the flavor in my opinion. Be careful if you have salt in your rub though. I usually move my beans out from under after a couple of hours, otherwise I find mine get a bit too salty for my taste.
YMMV!
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
![]() |
![]() |
![]() |
#2547 | |
Country Gentleman
|
![]() Quote:
__________________
'It is an honor for a man to keep aloof from strife; But every fool will be quarrelling.' |
|
![]() |
![]() |
![]() |
#2548 | |
Dad Jokester Supreme
|
![]() Quote:
![]()
__________________
...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
|
![]() |
![]() |
![]() |
#2549 |
◤◢◣◥
![]() |
![]() |
![]() |
![]() |
![]() |
#2552 | |
Formerly MarkinOR
![]() |
![]() Quote:
![]()
__________________
"Don't worry, God will work out His plan for your life..." Psalm 138 8 |
|
![]() |
![]() |
![]() |
#2553 |
Grrrrrr
![]() |
![]()
Yesterday I threw a couple chicken breasts in Cuban mojo w/ oil to marinade, put them on the smoker this evening, and ran it more as a charcoal roaster / oven than a smoker (350F-ish) w/ no smoke wood. Right at the end, flipped them over above the coals to burn the skin a bit.
Chicken turned out really good, photos turned out like crap. Black beans inspired by Clara's recipe and white rice on the side. |
![]() |
![]() |
![]() |
#2555 | |
◤◢◣◥
![]() |
![]() Quote:
|
|
![]() |
![]() |
![]() |
#2556 | |
Neither here, nor there
|
![]() Quote:
|
|
![]() |
![]() |
![]() |
#2558 | |
Grrrrrr
![]() |
![]() Quote:
Beans in a pressure cooker can be kind of quirky too depending on a few factors including how long the dried beans have been sitting around (Alton Brown has a good explanation in one of his books). Since I'm no longer using the million year old bags from the supermarket, I've gone back to just cooking them in a pot. |
|
![]() |
![]() |
![]() |
#2559 | |
Neither here, nor there
|
![]() Quote:
![]() |
|
![]() |
![]() |
![]() |
#2560 |
Just plain insane!
|
![]()
Oh I have an itch that can only be cured by a rib cook. I think I will go to Sam's tomorrow and pick up a case!!! The heat/humidity be damned!!!
|
![]() |
![]() |
![]() |
Thread Tools | |
Display Modes | |
|
|