|
|
|
#8 |
|
I'm nuts for the place
|
I made BBQ pulled pork. Threw in some country style boneless pork ribs, a bottle of BBQ sauce, and a sliced onion. Started it at like 9 in the morning for a little get together that night.
Really simple, really good. Posted via Mobile Device |
|
|
|
| Thread Tools | |
| Display Modes | |
|
|