The Wine Thread

[TheRiddick]

Also, Champalou (imported by Kermit Lynch) make some of the better wines there, both dry and sparkling at lower prices than Huet. Both of these are in Vouvray region.

If you're into sweet wines (after dinner and with cigars) along with those of Huet I'd also look into Domaine Baumard (or others from Quarts de Chaume/Coteaux du Layon regions).

On the dry Loires front, some of the better producers are located in Sancerre region: Marc Brediff and Henri Bourgeois both make great wines.