Quick and easy Turkey Tetrazzini

12-02-2008, 06:23 AM

1 (8 ounce) package cooked Kluski noodles
2 tablespoons butter
1 cup sliced mushrooms
½ med onion chopped
½ cup slivered red pepper
½ tsp garlic w/ginger
1 teaspoon salt
1/8 teaspoon pepper
3 cups chopped cooked turkey
1 (10.75 ounce) can condensed cream of celery soup
1 cup sour cream
¼ cup milk
1/2 cup grated Parmesan cheese

Preheat oven to 375 degrees F (190 degrees C).
Melt butter in a large heavy skillet. Saute mushrooms, onion, red pepper and garlic w/ginger for 1 minute. Season with salt and pepper, and stir in turkey, condensed soup, and sour cream. Place cooked noodles in a 9x13 inch baking dish. Pour sauce mixture evenly over the top. Sprinkle with Parmesan cheese.

Bake in preheated oven for 20 to 25 minutes, or until sauce is bubbling.

12-02-2008, 06:23 AM	#1
Zira Guest Posts: n/a	Quick and easy Turkey Tetrazzini 1 (8 ounce) package cooked Kluski noodles 2 tablespoons butter 1 cup sliced mushrooms ½ med onion chopped ½ cup slivered red pepper ½ tsp garlic w/ginger 1 teaspoon salt 1/8 teaspoon pepper 3 cups chopped cooked turkey 1 (10.75 ounce) can condensed cream of celery soup 1 cup sour cream ¼ cup milk 1/2 cup grated Parmesan cheese Preheat oven to 375 degrees F (190 degrees C). Melt butter in a large heavy skillet. Saute mushrooms, onion, red pepper and garlic w/ginger for 1 minute. Season with salt and pepper, and stir in turkey, condensed soup, and sour cream. Place cooked noodles in a 9x13 inch baking dish. Pour sauce mixture evenly over the top. Sprinkle with Parmesan cheese. Bake in preheated oven for 20 to 25 minutes, or until sauce is bubbling.