My new humi

Ok. So I've gotten my first humi. It wasn't expensive, it's small in size and has a good seal. It fits my needs for now.

I've started breaking it in using the methods suggested here.

At first I slightly wet the wood but I've resorted to leaving a small bowl full of distilled water inside it. There's a digital hydro inside of it along with my beads. The only other thing inside the humi is my cutter and what not. There's no cigars in it yet. At the moment, the humi is holding at 68% humidity. At what point do I know it's ok to start stocking it? It's only been this seasoning since sunday.