Regional Cuisine, USA - Cigar Asylum Cigar Forum

Cigar Asylum Cigar Forum

		Cigar Asylum Cigar Forum > Non Cigar Specialty Forums > Good Eats
Regional Cuisine, USA

Prev

Previous Post

Next Post

Next

07-18-2009, 07:03 PM	#2
Mark C Feeling at Home Join Date: Oct 2008 Location: SE PA Posts: 674 Trading: (4)	Re: Regional Cuisine, USA Steamed Chesapeake Bay Blue Crabs: The folks down around the Gulf like to boil these guys instead of steaming 'em, but I'm pretty sure that would get you jail time around here. Berger Cookies Half an inch of delicious chocolate fudge goodness on top of a soft chewy cookie. Not recommended for the calorie counters out there.

« Previous Thread | Next Thread »

Posting Rules
You may not post new threads You may not post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off

Forum Jump

All times are GMT -6. The time now is 10:47 PM.