Fratello Bianco II

Don Fernando · 03-08-2018, 03:42 AM

The first time I ran into the Fratello brand was when I was in Nicaragua in 2015 with my then employer, journalist Marcel Langedijk and photographer Jesaka Hizkia for the Cigaragua book. At the Joya de Nicaragua factory I saw cigars being packed that I never heard of, Fratello, and asked about them since I’m a cigar geek and new brands spark my interest. It turned out Joya de Nicaragua makes those cigars for Omar de Frias.

Last year at Intertabac I met Omar, a huge guy, who used to work for Nasa. I think he launched satellites into space with his bare hands, that’s how tall and strong he is. He handed me one of his Fratello cigars which I reviewed and this year at intertabac he handed me his second line, the Fratello Bianco, a 6×50 Teachers Pet aka Fratello Bianco II. The cigar is made with filler from the USA, Peru and Nicaragua, a Dominican binder and wrapper from Mexico.

While the name Bianco might make you think this will be a Connecticut Shade wrapper, as was my first thought when I heard the name, it is not. The Mexican San Andres wrapper is dark. There is some oil to the wrapper but it’s dry on the tough with a few veins. The unusual shaped white ring with red letters and silver details fits the dark wrapper. The construction feels good and the shape of the cigar looks good, but I have to add that I can’t remember if I ever had a cigar made by Joya that didn’t have great construction. The cigar has a medium strong, vegetable like, aroma, cauliflower, broccoli kinda smell.

I punched the cigar, the cold draw is perfect. I taste dry tobacco with a hint of dark chocolate. After lighting, with matchsticks this time, I taste chocolate. After half an inch some dry vegetable taste joins the chocolate as a supporting flavor. After a third I taste some cinnamon too. Halfway I taste chocolate, pepper and nuts. In the final third I taste wood, a bit charred, vanilla and pepper. The pepper grows near the end.

The draw is perfect and the white ash is firm. The white smoke is thick and medium full in volume. The burn is straight as an arrow. The cigar is medium bodied and medium full flavored. The smoke time is almost two hours.

Would I buy this cigar again? Oh Yes, oh yes. I used a nub tool, that’s how good it is.

Score: 92

https://cigarguideorg.wordpress.com/...o-bianco-ii-2/

03-08-2018, 03:42 AM	#1
Don Fernando Postwhore Join Date: Oct 2008 First Name: Ferdinand Location: Singapore Posts: 10,070 Trading: (29)	Fratello Bianco II The first time I ran into the Fratello brand was when I was in Nicaragua in 2015 with my then employer, journalist Marcel Langedijk and photographer Jesaka Hizkia for the Cigaragua book. At the Joya de Nicaragua factory I saw cigars being packed that I never heard of, Fratello, and asked about them since I’m a cigar geek and new brands spark my interest. It turned out Joya de Nicaragua makes those cigars for Omar de Frias. Last year at Intertabac I met Omar, a huge guy, who used to work for Nasa. I think he launched satellites into space with his bare hands, that’s how tall and strong he is. He handed me one of his Fratello cigars which I reviewed and this year at intertabac he handed me his second line, the Fratello Bianco, a 6×50 Teachers Pet aka Fratello Bianco II. The cigar is made with filler from the USA, Peru and Nicaragua, a Dominican binder and wrapper from Mexico. While the name Bianco might make you think this will be a Connecticut Shade wrapper, as was my first thought when I heard the name, it is not. The Mexican San Andres wrapper is dark. There is some oil to the wrapper but it’s dry on the tough with a few veins. The unusual shaped white ring with red letters and silver details fits the dark wrapper. The construction feels good and the shape of the cigar looks good, but I have to add that I can’t remember if I ever had a cigar made by Joya that didn’t have great construction. The cigar has a medium strong, vegetable like, aroma, cauliflower, broccoli kinda smell. I punched the cigar, the cold draw is perfect. I taste dry tobacco with a hint of dark chocolate. After lighting, with matchsticks this time, I taste chocolate. After half an inch some dry vegetable taste joins the chocolate as a supporting flavor. After a third I taste some cinnamon too. Halfway I taste chocolate, pepper and nuts. In the final third I taste wood, a bit charred, vanilla and pepper. The pepper grows near the end. The draw is perfect and the white ash is firm. The white smoke is thick and medium full in volume. The burn is straight as an arrow. The cigar is medium bodied and medium full flavored. The smoke time is almost two hours. Would I buy this cigar again? Oh Yes, oh yes. I used a nub tool, that’s how good it is. Score: 92 https://cigarguideorg.wordpress.com/...o-bianco-ii-2/ __________________ check out my reviews on my blog.