Dry aging beef?

jonumberone · 01-03-2011, 08:03 AM

Thanks Pete, I never noticed Prime cuts in costco, though I never looked for them.
An inquiry will be made with the butcher there.
It was suggested on the other forum not to spend the extra coin on a prime graded cut.
I'm starting to suffer from a bit of info overload, not a bad thing, it just means I have some decisions to make.
I think I will go with Moses method on a costco choice cut.
Until someone else posts something that changes my mind

All the info has been great! Thanks fellas

01-03-2011, 08:03 AM	#11
jonumberone Raw Dog Join Date: Jun 2010 First Name: Dom Location: Exit 8A Posts: 6,484 Trading: (62)	Re: Dry aging beef? Thanks Pete, I never noticed Prime cuts in costco, though I never looked for them. An inquiry will be made with the butcher there. It was suggested on the other forum not to spend the extra coin on a prime graded cut. I'm starting to suffer from a bit of info overload, not a bad thing, it just means I have some decisions to make. I think I will go with Moses method on a costco choice cut. Until someone else posts something that changes my mind All the info has been great! Thanks fellas __________________ Sex junkie looking for a dealer