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09-04-2009, 11:26 AM
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crazy diamond
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Roast/ Rest
From what I have read, after roasting, there is about a 12 hour period when the beans are releasing gasses.
SweetMarias awesome website recommends keeping the beans in a glass Mason jar with the lid on loosely for 12 hours then storing airtiight. Is it abot 24 hours before the beans are ready for the mill???
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