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Old 06-08-2009, 04:52 PM   #1
tuxpuff
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Join Date: Feb 2009
First Name: Luke
Location: Austin
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Default Homemade smoker

I was recently on vacation to visit the family and my dad, brother, and myself rigged up this smoker. It's a converted Army field stove that my dad picked up at some point in time. We added a large water pan right above the coals and it did a good job of maintaining 200-225. We made room for three racks and the ribs and sausage turned out great! Sorry...no pics of the actual meat smoking. Anyway...it was a fun project.



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