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12-11-2012, 07:35 AM | #1 |
Haberdasher
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Cinnamon sugar pecans
I've only ever used pecans, but I suppose any nut would do. We always seem to have an over-abundance of pecans and this is a perfect recipe to make a very tasty treat with them.
1 lb shelled pecans 2 C sugar 1 C water 1 T cinnamon 1 t vanilla extract Simmer sugar and water in a Teflon-coated large fryer for 5 minutes, stirring occasionally. Add vanilla and cinnamon and mix well. Add pecans and stir constantly over medium heat. Continue cooking until the mixture reaches dryness. Pour over wax paper on a cookie rack. These things are highly addictive and make a good gift.
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