Bacon Wrapped Brown Sugar Hotdogs

[emopunker2004]

Ok I had several requests at EPIC IV to give out my recipe for the Bacon Wrapped Brown Sugar Hotdogs. Here it goes:

Ingredients:
4lbs regular length hotdogs
At least 3lbs regular sliced bacon, not thick sliced.(depends on number of slices per pack)
8oz to 1lb light brown sugar
Box of toothpicks
Big foil pan



Cut hotdogs into 5ths. Cut bacon into 3rds. Wrap the hotdogs in the bacon. Place toothpicks through each piece of hotdog wrapped in bacon to hold the bacon on the hotdog, place into the foil pan. Preheat oven to 350*F. Pour as much brown sugar as you want onto the pan of hotdogs evenly, being sure not to completely bury the hotdogs.

Place into the oven on the center of the rack. Check them every 30 minutes or so. If the ones on top are cooking faster than the ones on the bottom, carefully stir them with a large spoon. Bake until the bacon is cooked.

Once done, remove the pan from the oven and drain the majority of the fat and sugar from the pan.

EAT THEM!