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		#21 | 
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			 Cranky Habanophile 
			
			
			
				
			
 
			
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			Peter you are very lucky. Bluefin is just about impossible to source commercially. Almost all goes to Japan. There are news reports that have said any tuna found at a US sushi restaurants called "Bluefin"  is in most cases another type of tuna.  
		
		
		
		
		
		
		
	 
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		#23 | 
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			 Have My Own Room 
			
			
			
			
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			This is very interesting Bobarian. I will see what they use in Boston restaurants.
		 
		
		
		
		
		
		
		
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