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		#21 | 
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			 Skol Vikings! 
			
			
			
				
			
 
			
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			I just use Kingsford and chunks of apple from the dead stump in the middle of my apple tree.
		 
		
		
		
		
		
		
			
		
		
		
		
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		#22 | 
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			 I'm nuts for the place 
			
			
			
				
			
 
			
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			I use cowboy brand lump charcoal. I tried kings ford once since, and noticed such a difference in taste that I swore off the mixed stuff completely. All natural lump coal or nothing. 
		
		
		
		
		
		
			And +1 on royal oak. I swear last time I bought it, there looked like pieces of charred 2x4 in there, and burned extremely fast. 
				__________________ 
		
		
		
		
	The problem is not the problem. The problem is your ATTITUDE about the problem.  | 
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		#23 | 
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			 Gentlemen, you may smoke! 
			
			
			
				
			
 
			
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			Kingsford over here. Atleast it's what I use when camping, around home I just fire up the propane grill, faster and more convenient, and I'm not a very picky guy lol.
		 
		
		
		
		
		
		
		
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		#24 | 
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			 Feeling at Home 
			
			
			
				
			
			
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			I've grilled twice with the RO all natural hardwood briquettes.  So far, so good.  Easy to light, not too much ash, seem to burn pretty hot - my steaks cooked quicker than I expected.  The briquettes are a tad larger than most, seem to last awhile though I haven't tried smoking with them yet.   
		
		
		
		
		
		
		
	In case you're interested: http://www.doitbest.com/Charcoal+and...sku-838136.dib  | 
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