Mac's Apple Pie Shine - Page 10

Savor the Stick · 09-30-2012, 04:07 PM

Quote:

Originally Posted by kelmac07

Kevin...that recipe is for a single batch and will make you about 9 quarts. I just double the ingredients to make two batches. Problem is having a pot large enough to handle it all.

That's what I was thinking also...so I am just planning on doing 2 separate batches.

B was thinking along that same line of getting a bigger pot but my burner would tend to make a single hot spot in the middle of the pot; and with all that sugar in the mix...probably burn. Much rather make up 2 separate batches.

Thanks Y'all !

big a · 09-30-2012, 04:08 PM

I have some left over from last year that ill have to dig out of the frig and see how they are. I also grabbed some fireball whiskey that I'm going to throw in the next batch later this year.

kelmac07 · 09-30-2012, 04:12 PM

Quote:

Originally Posted by Savor the Stick

That's what I was thinking also...so I am just planning on doing 2 separate batches.

B was thinking along that same line of getting a bigger pot but my burner would tend to make a single hot spot in the middle of the pot; and with all that sugar in the mix...probably burn. Much rather make up 2 separate batches.

Thanks Y'all !

Isn't an issue if you stir it ocasionally. Last three or four batches I have made have been double batches. Only real issue with making a double batch in one pot is that it takes forever to bring to a boil...like 75 minutes.

kelmac07 · 11-03-2012, 09:25 AM

Making two batches as we speak for Epic V.

EricF · 11-03-2012, 09:38 AM

Quote:

Originally Posted by kelmac07

Making two batches as we speak for Epic V.

CigarGuy88 · 11-03-2012, 09:45 AM

Anybody semi local to MA know where to get everclear? Kinda wanna make this for a x-mas party coming up and obviously can't get it here

TJtorpedo · 11-04-2012, 07:38 PM

Quote:

Originally Posted by CigarGuy88

Anybody semi local to MA know where to get everclear? Kinda wanna make this for a x-mas party coming up and obviously can't get it here

I don't know how far you are from Rhode Island, but you can get it there. I believe they sell the 190 proof version. Careful with that stuff!

Savor the Stick · 11-04-2012, 09:00 PM

I made a batch of this about 2 weeks ago. I had to make my own cider (could not find cider hereabouts...the 20#'s of Gala apples only cost me $10.

I also use some whole All Spice, clove and vanilla pods...when first made up this is some potent stuff...but I think it will mellow out some.

Here is a link to some pics.

LINK

EricF · 11-18-2012, 03:15 PM

Made my first batch this weekend! Just gotta keep some safe for me!!!

My boys love this stuff!!!

kelmac07 · 11-18-2012, 04:10 PM

I see almost a full bottle of Everclear left. ???

Ogre · 11-18-2012, 04:39 PM

Quote:

Originally Posted by kelmac07

I see almost a full bottle of Everclear left. ???

Erics a lite weight, Its all he can handle.

EricF · 11-18-2012, 04:59 PM

Quote:

Originally Posted by kelmac07

I see almost a full bottle of Everclear left. ???

I put a whole bottle in the batch and a shot in the bottom of the jars to help things along!

never_enough · 11-18-2012, 05:02 PM

Can I freeze some good cider in its own jug and then make this in the summer? Probably a dumb question

kelmac07 · 11-18-2012, 05:41 PM

Quote:

Originally Posted by never_enough

Can I freeze some good cider in its own jug and then make this in the summer? Probably a dumb question

Not really sure that would turn out...cider has gotta be fresh to to get the pie taste. Not sure the unfrozen stuff would work out too well.

Really never know until you try.

never_enough · 11-18-2012, 06:04 PM

Was curious if the cider would taste different.

At Cider Hill farm where I use to live, obviously they make cider, and I noticed they sell whats leftover from the fall in the summer and its frozen in the jugs. Didn't know if anyone had any experience with that.

But after reading this page (should have done that first) seems like this stuff keeps really well. Might as well just make it now.

kelmac07 · 11-18-2012, 06:08 PM

I've had some in the fridge for almost 10 months ago and it still tastes fine.

never_enough · 11-18-2012, 06:14 PM

Thats awesome. I will just make some this week and attempt to not drink all of it.

I made a batch from the original recipe in this thread and liked it. How is the evolution compared to the original? Just a refinement of the recipe?

kelmac07 · 11-18-2012, 06:24 PM

Quote:

Originally Posted by never_enough

How is the evolution compared to the original? Just a refinement of the recipe?

Just yummier.

never_enough · 11-18-2012, 06:27 PM

Can't wait to make some

How does this pair up with a good maduro cigar by the way?

kelmac07 · 11-18-2012, 07:17 PM

Quote:

Originally Posted by never_enough

how does this pair up with a good maduro cigar by the way?

PERFECT pairing!!!

09-30-2012, 04:08 PM	#182
big a Feeling at Home Join Date: Dec 2008 First Name: Andrew Location: Ohio Posts: 917 Trading: (42)	Re: Mac's Apple Pie Shine I have some left over from last year that ill have to dig out of the frig and see how they are. I also grabbed some fireball whiskey that I'm going to throw in the next batch later this year. __________________ "If heaven has no cigars, I shall not go there" -Mark Twain

11-03-2012, 09:25 AM	#184
kelmac07 Resident Maduro Whore!! Join Date: Apr 2009 First Name: Mac Location: Newport News, VA Posts: 27,322 Trading: (218)	Re: Mac's Apple Pie Shine Making two batches as we speak for Epic V. __________________ Dom in the MLB thread "I could probably get you to wear a Yankee hat for a Maduro!"

11-03-2012, 09:45 AM	#186
CigarGuy88 Good Cigar = Good Day Join Date: Feb 2009 First Name: Steve Location: Massachusetts Posts: 850 Trading: (38)	Re: Mac's Apple Pie Shine Anybody semi local to MA know where to get everclear? Kinda wanna make this for a x-mas party coming up and obviously can't get it here

11-04-2012, 09:00 PM	#188
Savor the Stick ~Loves the Lord~ Join Date: Oct 2008 First Name: Kevin, or just K Location: Wichita Falls, Texas Posts: 1,945 Trading: (67)	Re: Mac's Apple Pie Shine I made a batch of this about 2 weeks ago. I had to make my own cider (could not find cider hereabouts...the 20#'s of Gala apples only cost me $10. I also use some whole All Spice, clove and vanilla pods...when first made up this is some potent stuff...but I think it will mellow out some. Here is a link to some pics. LINK __________________ Pastor K Please Support the Troops

11-18-2012, 03:15 PM	#189
EricF Ain't Never Gonna Leave Join Date: Oct 2010 First Name: Eric Location: Miramar, FL Posts: 7,004 Trading: (116)	Re: Mac's Apple Pie Shine Made my first batch this weekend! Just gotta keep some safe for me!!! My boys love this stuff!!! __________________ It might taste crummy, but at least it's huge.

11-18-2012, 04:10 PM	#190
kelmac07 Resident Maduro Whore!! Join Date: Apr 2009 First Name: Mac Location: Newport News, VA Posts: 27,322 Trading: (218)	Re: Mac's Apple Pie Shine I see almost a full bottle of Everclear left. ??? __________________ Dom in the MLB thread "I could probably get you to wear a Yankee hat for a Maduro!"

11-18-2012, 05:02 PM	#193
never_enough Never Satisfied Join Date: Oct 2011 First Name: Robert Location: MA Posts: 650 Trading: (6)	Re: Mac's Apple Pie Shine Can I freeze some good cider in its own jug and then make this in the summer? Probably a dumb question __________________ Why would I? More like why wouldn't I... Hahaha

11-18-2012, 06:04 PM	#195
never_enough Never Satisfied Join Date: Oct 2011 First Name: Robert Location: MA Posts: 650 Trading: (6)	Re: Mac's Apple Pie Shine Was curious if the cider would taste different. At Cider Hill farm where I use to live, obviously they make cider, and I noticed they sell whats leftover from the fall in the summer and its frozen in the jugs. Didn't know if anyone had any experience with that. But after reading this page (should have done that first) seems like this stuff keeps really well. Might as well just make it now. __________________ Why would I? More like why wouldn't I... Hahaha

11-18-2012, 06:08 PM	#196
kelmac07 Resident Maduro Whore!! Join Date: Apr 2009 First Name: Mac Location: Newport News, VA Posts: 27,322 Trading: (218)	Re: Mac's Apple Pie Shine I've had some in the fridge for almost 10 months ago and it still tastes fine. __________________ Dom in the MLB thread "I could probably get you to wear a Yankee hat for a Maduro!"

11-18-2012, 06:14 PM	#197
never_enough Never Satisfied Join Date: Oct 2011 First Name: Robert Location: MA Posts: 650 Trading: (6)	Re: Mac's Apple Pie Shine Thats awesome. I will just make some this week and attempt to not drink all of it. I made a batch from the original recipe in this thread and liked it. How is the evolution compared to the original? Just a refinement of the recipe? __________________ Why would I? More like why wouldn't I... Hahaha

11-18-2012, 06:27 PM	#199
never_enough Never Satisfied Join Date: Oct 2011 First Name: Robert Location: MA Posts: 650 Trading: (6)	Re: Mac's Apple Pie Shine Can't wait to make some How does this pair up with a good maduro cigar by the way? __________________ Why would I? More like why wouldn't I... Hahaha

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