That time of year again, Recipe testing!!!

It's around the time of year that I test out my holiday recipes. This week, I'm tweaking out my Sausage and Sage Stuffing, Honing the Green Bean Casserole, and trying a new injectable maranaide(Testing it with a chicken)


Tell me how you get ready for your holiday cooking!!!!!



Ron

[Sailchaser]

Originally Posted by Ron1YY

It's around the time of year that I test out my holiday recipes. This week, I'm tweaking out my Sausage and Sage Stuffing, Honing the Green Bean Casserole, and trying a new injectable maranaide(Testing it with a chicken)


Tell me how you get ready for your holiday cooking!!!!!



Ron

Well Ron I never cook from a recipe (ask SailKat) but I do love getting the soups and breads rolling but my favorite is the crook pot nothing like having that smell in the house when you walk back in from outside and it's been simmering all day

Hey Ron,

I write and test recipes year round, some work fine from the start, others need tweaking, and there are those that have to go away.

For the holidays, I cook something I've never made before. This year it's going to be roast capon, for Thanksgiving or New Years Eve, not sure which yet.

AAhhh... I LOVE green bean casserole! I usually like like mine a little bit wetter and add another .5 can of soup. and some extra pepper and fried onions

YUMMY!

Well, everything turned out killer!!!!! The maranade was good, But I think I'm going to scrap it and try a different one next week. I made a lemon herb maranade and it was pretty good, I think it over powered the flavor of the chicken though.


Ron

[Jbailey]

Love to cook and try new things. My favorite time of the year is now and making chili. Always trying something new or tweaking it.

[Mark C]

I'm still trying to get my timing down, I'll work on tuning the recipes after I manage to pull off a perfectly cooked turkey done on time twice in a row...