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10-15-2008, 05:21 PM | #1 |
Crazy like a fox
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I am going to make this this weekend
http://www.seriouseats.com/recipes/2...ns-recipe.html
I am asking for a heartattack, but oh man, two of my favorite things combined! |
10-15-2008, 05:22 PM | #2 |
Guest
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Re: I am going to make this this weekend
Holy ****, I can hear my buttons bursting off my pants as I sit here.
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10-15-2008, 05:25 PM | #3 |
Fatter than you!
Join Date: Oct 2008
First Name: Larry
Location: A little place called home.
Posts: 5,397
Trading: (44)
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Re: I am going to make this this weekend
That is fricken awesome, sounds like a party in your mouth
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If we weren't supposed to eat animals, then how come they're made of meat? You can never have too many cigars, they are like an investment in good times. |
10-15-2008, 05:31 PM | #5 | |
Will work for Boli GM's
Join Date: Oct 2008
First Name: Marc
Location: Lost in translation...near Newnan, GA
Posts: 1,417
Trading: (23)
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Re: I am going to make this this weekend
Quote:
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"...pipe smoking is properly an intellectual exercise." ~ Christopher Morley, 1916 |
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10-15-2008, 06:24 PM | #7 |
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Re: I am going to make this this weekend
Oh dear god!!! Is that served with a side of Crash Cart
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10-15-2008, 06:38 PM | #8 |
Guest
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Re: I am going to make this this weekend
Mmm just add some deep fried onion rings and it's a meal!
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10-15-2008, 06:56 PM | #9 |
Guest
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Re: I am going to make this this weekend
Come on you know you all are looking at it thinking "Damn, that would be good".
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10-17-2008, 05:50 AM | #10 |
Dad Jokester Supreme
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Re: I am going to make this this weekend
Yum!
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...So don't sit upon the shoreline and say you're satisfied, Choose to chance the rapids and dare to dance that tide |
10-17-2008, 11:30 AM | #12 |
Still Watching My Back
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Re: I am going to make this this weekend
That makes my mouth water
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Home is my own padded cell in the Asylum! |
10-17-2008, 11:47 AM | #13 |
Lost my way
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Re: I am going to make this this weekend
Make sure you use a good egg bread without the crust and grill the cheese sandwich in plenty of real butter and the hamburger is at most 80% lean and the flavor will be out of the world (but you may be aferwards...) but I think it will be worth it....
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