Biscuts and Gravy

smokeyandthebandit05 · 09-29-2009, 12:42 AM

I feel like making this for breakfast tomorrow morning or some morning really soon. I have access to very good quality breakfast sausage thru work. I just wondering if anyone has a down home recipe that is excellent. The only thing I dont want to do is make the biscuits

Starz26 · 09-29-2009, 09:49 AM

A Simple version:

1. Brown Sausage
2. Add Milk - qty depends on how much gravy you want
3. Heat to simmer
4. While heating, mix 3/4 cup milk with flour. beat until thickened. add flour as necessary
5. When gravy is at simmer, stir in flour/milk mixture
6. stir until thickened
7. Add pepper / salt / other seasonings as desired.

09-29-2009, 12:42 AM	#1
smokeyandthebandit05 Feeling at Home Join Date: Oct 2008 First Name: Rich Location: Branchville Posts: 758 Trading: (1)	Biscuts and Gravy I feel like making this for breakfast tomorrow morning or some morning really soon. I have access to very good quality breakfast sausage thru work. I just wondering if anyone has a down home recipe that is excellent. The only thing I dont want to do is make the biscuits __________________ MIAMI CANES 9-4 NJ DEVILS 37-21-3

09-29-2009, 09:49 AM	#2
Starz26 Adjusting to the Life Join Date: Aug 2009 First Name: Eric Location: Ohio Posts: 486 Trading: (22)	Re: Biscuts and Gravy A Simple version: 1. Brown Sausage 2. Add Milk - qty depends on how much gravy you want 3. Heat to simmer 4. While heating, mix 3/4 cup milk with flour. beat until thickened. add flour as necessary 5. When gravy is at simmer, stir in flour/milk mixture 6. stir until thickened 7. Add pepper / salt / other seasonings as desired.

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