It was a nice evening.

I came home and made some fried rice. Then I made myself a nice cup of Celestial Seasonings spiced chai with a tablespoon of natural sugar. Then it was time for a cigar on the front porch. I smoked a Joya de Nicaragua Antano 1970 Robusto. The ash held on till the very end and it was delicious. The rich tobacco, Cubanesque twang, spice on the palate and some sweetness accentuated by my tea made the whole thing very very nice. My roommate got a good picture.