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Old 07-25-2010, 09:02 PM   #284
kaisersozei
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First Name: Gerard
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Default Re: Homebrewers - Whats in the fermeter?

Brewed up an Imperial IPA yesterday at the inaugural CohiBrew!

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With more than 12 lbs of malt (specialty + extract,) I was surprised to hit the target OG perfectly = 1.082. IBUs calculated at 93. Pitched it with about a quart of British ale starter last night, and this morning had the most vigorous fermentation I've had in a long time. Had to replace the airlock with a blowoff tube all day. Finally settled down. Hopefully this will be a good one!
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