Quote:
Originally Posted by FriendlyMan
Ahhhh, Dry. Thats what I'm talking about, that's real wne.
I make real wine. Merlot, Syrah, Cabernet Sauvignon, Carmener, Sangovese, Zinfindel. From Grape that come from California and chili in season. It's not easy but it worth every drop.  |
Pretty strong statement, there, partner. Do you think Port and German Riesling wine makers will agree with your POV? How about Sauternes winemakers? Amarone? Canadian Ice wine? Quartz de Chaumes? Tokaj? Solera? There are others...