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Old 05-07-2010, 09:46 PM   #560
T.G
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Default Re: What's in your smoker?

Quote:
Originally Posted by Darrell View Post
I'll just put them both on at once and pull the small one off 4 hours before the big one.
Do you have a remote thermometer?

If you don't have a multi-probe thermometer, stick the probe in the small butt - when it hits your desired temp, pull it off the cooker and move the probe to the large butt.
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