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Originally Posted by Scimmia
As some other guys said, too many to list yesterday, but for me the top had to be the Barrel Aged Infamous from Pizza Port.
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Pizza Port makes some really good beer. They won several medals last year at the Great American Beer Festival.
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Originally Posted by Resipsa
so far this weekend, Sam Adams Summer Ale, ( I was underwhelmed), Sierra Nevada Glissade ( I was underwhelmed), and a lurking Samuel Smith Winter Warmer that was hiding in the back of the fridge. ( I was underwhelmed)
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You're a tough man to satisfy!
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Originally Posted by St. Lou Stu
Too many to list today. The highlights were 2009 Dark Lord (thanks Kristin), 2010 vanilla Dark Lord, Yeti Oak Aged Espresso(thanks Doug), 2010 regular Dark Lord, and Dreadnaught.
Today is a beer day that probay won't be matched. At least until next year... Or maybe Shack 
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That Dreadnaught is a solid beer. I wish we got 3 Floyds out here in MA.
I had a great beer day yesterday myself! I went to the Boston Bacon & Beer Festival. There were about a dozen Northeastern Breweries represented along with probably 15-20 restaurants serving samples of dishes made with bacon/pork belly. A great time! My favorite beer of the day without a doubt was the Brooklyn Brewery Dark Matter, a brown ale aged in bourbon barrels. Delicious! The IPA from Mayflower brewing (out of Plymouth, MA) was also very delicious. One thing that really surprised me was the number of breweries doing a belgian style beer. It seems a lot of the breweries in the Northeast are not jumping on the IPA train and would rather do a belgian.