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MadAl · 11-21-2008, 01:10 PM

Not a big fan of mixed drinks but this one absolutely knocked my socks off:

Bourbon Fizz

Acadiana • Washington, D.C. Acadiana’s bartenders serve this drink with pecan-flavored praline liqueur. Sazerac.com has sources for the liqueur, but the combination of amaretto and Frangelico approximates the taste (not really).

* SERVINGS: 1 drink
Ingredients

1. Ice
2. 1 1/2 ounces bourbon
3. ½ ounce Praline liquor or 1/4 ounce amaretto 1/4 ounce Frangelico
5. 1/2 ounce Simple Syrup
6. 1 ounce chilled club soda

Directions
1. Rinse a martini glass with the pastis. Moisten the outer rim of the glass with the lemon wedge and coat lightly with sugar. Fill a cocktail shaker with ice and add the bourbon, amaretto, Frangelico and Simple Syrup. Shake and strain into the martini glass. Top with the club soda.

11-21-2008, 01:10 PM	#20
MadAl Adjusting to the Life Join Date: Nov 2008 Location: 5 miles from Fenway Posts: 268 Trading: (0)	Re: Share your drink recipes Not a big fan of mixed drinks but this one absolutely knocked my socks off: Bourbon Fizz Acadiana • Washington, D.C. Acadiana’s bartenders serve this drink with pecan-flavored praline liqueur. Sazerac.com has sources for the liqueur, but the combination of amaretto and Frangelico approximates the taste (not really). * SERVINGS: 1 drink Ingredients 1. Ice 2. 1 1/2 ounces bourbon 3. ½ ounce Praline liquor or 1/4 ounce amaretto 1/4 ounce Frangelico 5. 1/2 ounce Simple Syrup 6. 1 ounce chilled club soda Directions 1. Rinse a martini glass with the pastis. Moisten the outer rim of the glass with the lemon wedge and coat lightly with sugar. Fill a cocktail shaker with ice and add the bourbon, amaretto, Frangelico and Simple Syrup. Shake and strain into the martini glass. Top with the club soda.