Thread: The Wine Thread
View Single Post
Old 03-25-2010, 01:29 PM   #306
mosesbotbol
That's a Corgi
 
mosesbotbol's Avatar
 
Join Date: Oct 2008
First Name: Moses
Location: Boston
Posts: 6,171
Trading: (6)
Punch
mosesbotbol is a jewel in the roughmosesbotbol is a jewel in the roughmosesbotbol is a jewel in the rough
Default Re: The Wine Thread

Quote:
Originally Posted by ChicagoWhiteSox View Post
Got a question for the Champagne people. Taittinger seems to be a value play, considering the Brut Millesime 1990 vintage is around $100. How is there stuff? Would it be better to get a younger vintage from Pol Roger, Krug, DP, Salon, Delamotte ect..
The Taittnger Comte de Champagne is one my favorite Champagnes bar none and I have had plenty of heavy hitters. Taittenger has a lemon curd flavor that is just sublime. I can't talk enough about it. I'd imagine the 1990 is Brute Millesime is a home run for $100. I am not a huge Dom Perignon fan unless it's old; try the Oenotheque bottles if you can find for good price. It's a little sweet for me, Cristal- expensive but awesome, bottles can vary from each vintage, the best have a pronounced Parmaesan Cheese taste that is really intense. I really love Philliponant. Their Royal Reserve was voted best Champagne we had a cigar/Champagne tasting that may be on this forum or ICC. Everyone loved it among like 10 good Champagnes and is around $50.00. That would be my pick for under $100.

Champagne is personal. Some like old wine with an old dose. Old wine with new dose. New wine with new dose... I am not an expert hardly on Champagne, just fortunate that a friend of mine is a national expert and sold more top end bottles of Champagne than just about anyone in USA for the last few years.
__________________
Port Wine & Claret | British Cars | Welsh Corgi's
mosesbotbol is offline   Reply With Quote