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What's in your smoker?
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03-21-2010, 05:23 PM
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Mr B
Livin' in a Van....
Join Date: Dec 2008
Location: North Bay Area, CA
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Re: What's in your smoker?
The Pork ribs have been on the smoker since 11:30. Sorry no before pics. I will try to remember to get pics before the come off. 195*, I ran the smoke for 3 hours (Apple, Alder, Hickory), just heat the rest of the time.
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