Re: On a scale of 1 - 10
Quote:
Originally Posted by mosesbotbol
That sounds little weird, but I'd give it a go too. How often are you going to be able to try something like this?
I know from making Paneer that a lot of milk is needed. My guess all he had was enough for a simple tasting. A gallon of whole milk makes like 2 servings of Paneer.
Did he save the whey?  |
His wife must be one milky mama to have that much extra. When my wife was breastfeeding and had to pump every drop was like gold, she'd cry if my son would waste a drop.
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