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Old 03-10-2010, 02:05 PM   #262
tuxpuff
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Join Date: Feb 2009
First Name: Luke
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Default Re: What's in your smoker?

Quote:
Originally Posted by mosesbotbol View Post
Do you remove the thigh bone when cooking the quarters? I do it and it makes one meaty drumbstick.
I did not...but that's a great idea! If I'm not too lazy next time I'll give it a shot. Thanks!
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