Cigar Asylum Cigar Forum - View Single Post

T.G · 03-10-2010, 12:57 AM

Wanted a chicken cesar salad this just past sunday...

(photo kind of sucks - cheap digital camera doesn't focus well in low light)

Two chicken breasts cooked at high heat (abt 300F lid temp) for about 1h-20m. Apple, a bit of cherry and a single small piece of hickory.

03-10-2010, 12:57 AM	#254
T.G Grrrrrr Join Date: Mar 2009 First Name: The Other Adam Posts: 15,559 Trading: (37)	Re: What's in your smoker? Wanted a chicken cesar salad this just past sunday... (photo kind of sucks - cheap digital camera doesn't focus well in low light) Two chicken breasts cooked at high heat (abt 300F lid temp) for about 1h-20m. Apple, a bit of cherry and a single small piece of hickory. Last edited by T.G; 03-10-2010 at 01:04 AM.