Quote:
Originally Posted by Sauer Grapes
Gladly... The taste. 
It's been over a year since I had it, but I remember it just having a very unpleasant taste. I'd say it tastes like old socks and bad whiskey. |
I might have to try it then
Seriously though, it sounds good from what I read. Think classic sea fairing ports, local pubs, and weathered old fisherman. This old ale is brewed with molasses and an insane focus on the malt bill, then aged in oak. The result is a strong, rich, malty-delight that’s deceptively smooth and drinkable.