Quote:
Originally Posted by TheRiddick
It looks like a semi-assembled CookShack, wow. How long does it take to grill a nice one inch thick T-bone steak, let's say, on this thing?
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It depends at what point you put the meat on. If you just broke the logs down into charcoal and the meat is 1.5" from coals, it will cook in 10 minutes. Once the charcoal is "made", it's the same as a habachi or webber.