Quote:
Originally Posted by Mr B
Well my 11 year old barrell style electric smoker finally died last weekend  I got an Orignal Bradley Electric for christmas but have not used it yet. I cleaned and seasoned it a few weeks back and will Christen it this weekend w/ some Beef Ribs. the Bradley is a neat concept but I think I might find myself getting another Barrell electric too. I know mine so well.
What i'm gonna miss is the 11 years of yummy smoke resin built up on the inside of Ol Faithfull. she will be missed. |
I've had my Bradley for about two years now. Turned out some pretty good food. I've made all sorts of stuff, ribs, whole chickens, sausages, bacon, etc. If you haven't already, check out the Bradley forums for great recipes and such. Best place for the wood pucks is Amazon. Not sure if they still are running it, but you used to be able to get 4 boxes for the price of 3.