Quote:
Originally Posted by tuxpuff
That was in regards to horse meat specifically because of the inhumane treatment and slaughter. No I wouldn't eat a cow, chicken, or pig that dies naturally either...but that is not relevant to my opposition of horse meat.
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I don't know for certain what the level of sanitation or "humane treatment" in Swiss slaughterhouses is, but I would suspect it's probably on par with the US.
I'll agree that Mexican slaughterhouse procedures can be kind of sketchy depending on the facility. Honestly, I didn't even know that Mexico processed horsemeat for human consumption until you mentioned it.