Quote:
Originally Posted by JJG
The only reason I can think of is that Cubans are rolled a bit tighter than NCs and smoke a little easier when dry. Also, the popular wisdom is that Cubans taste better at a lower RH, but if Cubans taste better at a lower RH, I would think NCs would too. and I've never actually heard of anyone keeping them separately.
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I believe the reasoning is that NCs are aged before shipping, and considered ready to smoke, where CCs (in general) need some rest.
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