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11-12-2009, 08:24 PM

Yep, they generally call them "bottle bombs". It's usually from bottling before fermentation is done, but way too much priming sugar could do the same thing.

11-12-2009, 08:24 PM	#1
Scimmia Guest Posts: n/a	Re: Homebrewers - Whats in the fermeter? Yep, they generally call them "bottle bombs". It's usually from bottling before fermentation is done, but way too much priming sugar could do the same thing.