Quote:
Originally Posted by Garbandz
Do it like I do my wine,try one every year to determine how they are doing.If you notice any decline after a few years,smoke them up.
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Thanks for your input. This is exactly why I'm sealing them... to slow that "decline" process down. For the most part I do what you do. On some of my cigars, I like to smoke them every three months. There are others that I smoke only once or twice a year due to short stock.
Quote:
Originally Posted by Kwilkinson
Boss Hogg, I have no experience with aged smokes, NC or CC. I have a lot of experience with vacuum sealing foods and the process that entails. I don't know what the vacuum environment would do to the aging process, but I would be very worried about putting expensive cigars under that kind of pressure. Assuming you have a food sealer, you know the kind of pressure/stress that the vacuum-sealing process can do. I'd be worried about it crushing the cigars. Just my  . |
Well, I have been reading a lot about this on other forums and they have explained it pretty extensively. It seems to make since. I have a good sealer and from what I have experienced.. it doesn't crush the cigar box while sealing it. I would never seal loose cigar as this would completely crush them. Idk.. I'm hoping for the best
. I appreciate your concern though... I can't even begin to think of the torture it would be if I ruin them after all.
