Quote:
Originally Posted by jledou
I was the same way, ice and let it melt down. Then slowly it was put the ice in and let it cool, drink it before the ice really melted. Then it moved to less ice, maybe a cube and slowly it became neat. The thing that also helped me transition was smaller and smaller sips. The flavor is still there but the breath taking burn was not.
And then Tom and Ben get you interested in barrel proof and 
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Definitely! Bookers Was Strong, But Smooth!