Quote:
Originally Posted by Cenookie
I seem to remember reading something on CS once, where it wasn't a good idea to try and store wine and cigars in the same Vinotemp. Maybe someone else has read the same tread and can direct you to it. Just my  . |
Yes, come to think about it - cigars have a rather strong smell. Might be enough to make it's way through the cork and into the wine. While that might not be so bad for a Cab Sav, it would be pretty nasty in a sav blanc.
Sigh. The sell to my significant other was that this was for wine.
