Re: The "I'm currently eating..." thread
I've always loved baking bread - and I do so somewhat frequently. And my pizza dough is always made fresh. But I recently bought a couple of proofing baskets for bread and I christened one today making a loaf of Finnish Rye.
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Be more concerned with your character than your reputation, because your character is what you really are, while your reputation is merely what others think you are.
-John Wooden
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