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Sous vide
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12-30-2015, 11:31 AM
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CigarNut
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Join Date: Jan 2009
First Name: Michael
Location: Clermont, Florida
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Re: Sous vide
Quote:
Originally Posted by
markem
Quite good, Michael. Fall apart tender. The fat cat just fell off, so I used it as part of the sear. Didn't need the sear (fell apart) but I like crunchy bits.
What temperature did you use?
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