[Subvet642]

Ferdie, I've had Swiss, Belgian and German chocolate and I'm not saying that there's anything wrong with it, it's just simply that Hersey's has imprinted on me because it was my first taste of chocolate and is, therefore, what my brain recognizes as chocolate. They also supplied chocolate to almost all of America's candy industry so almost all American chocolate tasted the same. It's all wrapped up in fond memories of home, family and youth. It's totally subjective. Hell, I've met people who don't like chocolate at all.