Thread: What Flavor Profile Do You Prefer in a Pop Tart?
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Old 08-14-2013, 09:16 AM   #28
AdamJoshua
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Default Re: What Flavor Profile Do You Prefer in a Pop Tart?
Strawberry Frosted, toasted, at a around 72-73% humidity. I like to pretend it's the same as having a serving of fruit, as well as a serving of 'icing'.
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