Thread: What's in your smoker?
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Old 09-09-2012, 01:02 PM   #3419
Chainsaw13
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Default Re: What's in your smoker?
Two slabs of a Mulefoot/Berkshire belly that I cured for bacon. One was just my basic cure, the other had garlic and bay leaf in the mix. Let's see if it comes through this time.

Going into the smoker.


Out of the smoker.
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