Quote:
Originally Posted by garryyjr
Roasting some Costa Rica El Tigre.
Question, how many roast back to back do you do? I have the Nesco roaster.
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There are some variables involved. I use the FreshRoast and was roasting in a 38 degree garage this morning. I believe, in that temp, I could roast back to back for as long as I wish. In warmer weather, I double cool cycle.
This morning's roast,
Colombia Tolima - Einar Ortiz Micrlot, to FC. Was limited to 1 pound purchase, from SM.