Re: Homebrewers - Whats in the fermeter?
My first batch of home brew (Mr. Beer) will be ready at the end of the coming week. I'm really nervous to try it. I followed the instructions, but just hate the idea that it'll be awful. It's the west coast pale ale.
So, has anyone made a batch (that despite doing what you thought to be fully correct anyway) turned out to be just awful because something in the brewing process went wrong?
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