Quote:
Originally Posted by Flounder
I have a fan! Whoop!
All I am saying, is if you target the right crowd, the late nighters, but also offer an appropriate lunch atmosphere, this could work. Even if you do bump up prices, it's something different than wings, Mexican, and plates.
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I agree with you. Drunks like to eat greasy food and a little variety in a geographic area would be great.
Some of your posts make me think about college again and all those crazy drunken conversations we used to have. If a utility company sent me $100, that would have made my semester. Of course, I wasn't into cigars back then. That $100 would have been spent on $7 cases of Natty Ice or Keystone.