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OLS · 12-10-2011, 02:40 PM

I probably should have reduced my juice some, with the chicken out of the pan. It's not bad at all, but it looks a little
juicy now that I look back at it. And considering half of that is olive oil, well I don't have to say much more
about that. Damn good batch, though. I am gonna stop here in a bit so I don't burn out on it. It's just so much
fun to make.

12-10-2011, 02:40 PM	#36
OLS Suck It Join Date: Oct 2008 First Name: Brad Location: TN Posts: 7,912 Trading: (19)	Re: Mosca's Chicken a la Grande I probably should have reduced my juice some, with the chicken out of the pan. It's not bad at all, but it looks a little juicy now that I look back at it. And considering half of that is olive oil, well I don't have to say much more about that. Damn good batch, though. I am gonna stop here in a bit so I don't burn out on it. It's just so much fun to make.