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10-31-2011, 04:10 PM

Seasoned with salt, pepper, mashed garlic, sour orange, and Mojo.

Placed in an oven bag for two days. smoked for 5 hours.

I should have let it smoked for more time, i need a two chamber smoker in order to control heat .

10-31-2011, 04:10 PM	#2772
manny Guest Posts: n/a	Re: What's in your smoker? Seasoned with salt, pepper, mashed garlic, sour orange, and Mojo. Placed in an oven bag for two days. smoked for 5 hours. I should have let it smoked for more time, i need a two chamber smoker in order to control heat .