[cricky101]

Another question for the brewers:

I've got a chocolate stout in primary and was thinking of adding a little bourbon and toasted oak chips.

I love Founder's KBS (and I know this won't be as "imperial" as that) but is it possible to add bourbon and oak in secondary to get, maybe, a KBS-lite beer in the end?

My concern is that since it's a relatively standard ABV stout (partial mash kit), it won't stand up to the addition of bourbon and oak ...

I did order some medium-toast American oak chips a while back, and have a secondary open to use, but would need to pick up some bourbon.

Any advice whether this is doable or not?