Cigar Asylum Cigar Forum - View Single Post

07-05-2011, 06:40 PM

I coat it in yellow mustard and then apply the rub. Doesn't taste like mustard, just helps keep it moist and keeps all the rub in place. Comes out like:

07-05-2011, 06:40 PM	#1
bcasey03 Guest Posts: n/a	Re: Pulled Pork Marinade I coat it in yellow mustard and then apply the rub. Doesn't taste like mustard, just helps keep it moist and keeps all the rub in place. Comes out like: